The state government Haryana is encouraging farmers to adopt natural and organic farming so that they can get better prices for their produce. Farmers adopting
Yogesh Tyagi founded Gyros Organic Farms in Gurugram, Haryana with a vision to build a transparent farm-to-fork clean food ecosystem focused on fresh oils, ghee,
Hp News Service Meghalaya reported that India’s agriculture sector supports nearly 65% of the population and employs about 46.1% of the workforce, yet contributes only
Akshayakalpa Organic is carving out a high-growth niche in the Indian dairy market by shifting the focus from mass production to a traceable, soil-to-table organic ecosystem. As
The Agricultural and Processed Food Products Export Development Authority (APEDA) has signed a 70-year lease agreement with the Department of Agriculture and the Government of
A study in Denmark by Henrick et al., published in Science Direct Journal has compared minimum tillage (MT) and conventional tillage (CT) under similar field
A study in the Central Plain Zone of Uttar Pradesh by Mahendra Kumar et al., published in Preprint.org website has reported that different land use
In rural India, where farming and faith are deeply intertwined, organic foods brand My Organic Earth- a brand from VJ Organic Farms, Maharashtra has launched an unusual grassroots initiative that
Two Brothers Organic Farms, Pune has launched Khapli Protein Atta, expanding its range of functional food products aimed at addressing growing nutritional concerns around protein
Rootz Organics, Uttar Pradesh has published that organic vegetables follow a carefully monitored journey built on certified farming, full traceability, and zero harmful chemical interference.
The Agricultural and Processed Food Products Export Development Authority (APEDA) has extended the deadline to July 3 for the 100 per cent mandatory physical verification
A study published in Catena Journal, Netherlands by ICAR – National Bureau of Soil Survey and Land Use Planning, Nagpur, Maharashtra and Research paper by
AIOI is a membership organization to serve its member with a mission to promote the genuineness of organic products and to work actively in organic advocacy with the policy makers. The AIOI board of directors consists of 10 members. Each member serves a turn of 2 year. Board members are elected by AIOI industry general membership member. Presently there are 6 board of directors from the industry , executive director, CEO and other staff members.
Association of Indian Organic Industry (AIOI)
Spaces, Level 2, Crescent 4,
Prestige Shantiniketan Whitefield,
Bengaluru , Karnataka 560066, India
Telephone No (D): +91-11-43609167
E-Mail: memberservices@aioi.org.in
